Shelter Island Restaurant :: Exceptional Restaurant & Bar

At this Shelter Island restaurant you will find a Chef whom has a genuine love of all things cuisine. Dedication to local farmers and fishermen ensure the dishes celebrate freshness and inspiration. The Tavern restaurant at Shelter Island House, serves a New American style menu, complemented with handcrafted cocktails, world beers and a meticulously curated wine list to round out your exceptional dining experience.

Seasonally driven menus and ambiance change from al fresco to fireside and accompany the refreshed chic decor. Known as the island hot spot conjoined with the welcoming team that is both local and family owned makes our Shelter Island House restaurant your best island destination for friendly sophistication.

New for 2017! Thursdays is Prime Rib Night, complete dinner $30 and Sunday is Prix Fixe Night – 3 courses $25!!

The Tavern at Shelter Island House

11 Stearns Point Road, Suite 2
Shelter Island Heights, NY 11965

1.631.749.5659

Reservations

Sample Tavern Menu at our Shelter Island Restaurant

Menu is an example only, menu items change seasonally.

Download Our Current Menu

Starters

CLAMS "OREGANATA" 14
Baked little neck clams, garlic, breadcrumbs, olive oil
CRABCAKES 18
Panko crusted Jumbo lump crabmeat, celery, peppers, onions, mixed greens & Sriracha aioli
MUSSELS 16
Steamed mussels, garlic, shallots, white wine or tomato basil broth
TUNA TARTARE 18
Sliced Ahi tuna, avocado, panko breadcrumbs, ginger vinaigrette, balsamic
GRILLED OCTOPUS 18
Fingerling potatoes, kalamata olives, cherry tomatoes, arugula, roasted aioli

Soups & Salads

SOUP OF THE DAY m/p
FRESH ARUGULA 16
Toasted Goat Cheese cake, Heirloom grape tomatoes, lemon & olive oil
SALAD OF THE DAY m/p
GREEK SALAD 14
Romaine, red cabbage, tomatoes, red onions, kalamata olives, cucumber, feta, greek vinaigrette dressing
*ADD Grilled Shrimp 10 or Chicken 6 or Steak 9

Sides

SAUTEED SPINACH 10
MAC N CHEEESE 10
ASPARAGUS 8
SIDE SALAD 8
SAUTEED CAULIFLOWER 10

Entrees

HALF ROASTED CHICKEN 26
Sautéed spinach, fingerling potatoes, herb jus
FISH AND CHIPS 24
Beer battered cod, french fries and tartar sauce
PENNE PASTA 24
Fresh asparagus, prosciutto, grape tomatoes, yellow squash, pesto creme
CLASSIC LOBSTER ROLL 28
Fresh, buttered brioche roll
GRILLED NY STRIP STEAK 30
Mashed potato, blistered asparagus
GRILLED BABY LAMB CHOPS 32
Mashed potato, sauteed spinach

Burgers

CLASSIC TAVERN BURGER 16
lettuce, tomato, onion, brioche bun
VEGGIE STACK SANDWICH 14
Grilled Portobello mushroom, zucchini, yellow squash, and tomato, avocado, fresh mozzarella, basil aioli, brioche bun
TURKEY BURGER 17
Arugula, lemon vinaigrette, Sriracha mayo, sesame brioche bun
MAC & CHEESE BURGER 18
Classic burger topped with mac & cheese
GRILLED CHICKEN BREAST SANDWICH18
Bacon, avocado, arugula, garlic aioli
PRIME RIB SANDWICH 19
Thinly sliced prime rib, toasted Italian bread, caramelized onions, gruyere and swiss cheese
SEARED SESAME TUNA SANDWICH 22
Red onion, arugula, wasabi aioli

Download our Spring & Summer Dinner Menu (pdf)

Please no substitutions

*Consuming raw or undercooked meat, fish, shellfish, or eggs may increase your risk of food borne illness

Pool & Bar Menus at Shelter Island House

BAR MENU (3-6PM)

TAVERN CHICKEN WINGS 14
Classic buffalo or teriyaki style
KUNG PAO CAULIFLOWER 13
General Chow sauce, sesame, ginger, scallions
ULTIMATE NACHOS 13
Cheddar, jalapeños, pico de gallo, chili, sour cream
TOASTED BAVARIAN PRETZELS 8
Honey mustard
LOADED SKINS 10
Bacon, cheddar, scallions, sour cream
MINI MARGARITA PIZZA 10
Fresh mozzarella, tomato, basil

Please no substitutions

*Consuming raw or undercooked meat, fish, shellfish, or eggs may increase your risk of food borne illness

GRAB N’ GO POOL MENU
Update coming soon

Current Hours:

Monday: CLOSED
Tuesday: CLOSED
Wednesday: 5-10pm
Thursday: 5-10pm
Friday: 5-10pm
Saturday: 5-10pm
Sunday: 5-10pm

Bar Menu: Available From 3-6pm

Make your dining reservations online through Open Table.